by chefkeem | German Recipes
Chef’s secret recipes or closely-guarded ingredients is usually a bunch of baloney. It’s either a marketing scheme to get people excited about a chef’s products (cook books, spice mixes, etc.), or it is simply a trick to create artificial value for...
by chefkeem | BaBi Food Facts
Leberkaese is a very popular Munich street food item that is relatively unknown in the USA. That’s a spam-crying shame! You’ve been missing out on a truly tasty specialty from the Old Country. Talkin’ about “spam”…one could find...
by chefkeem | BaBi Food Facts
Traditionally, a Wiener Schnitzel is a breaded veal cutlet served with a lemon wedge and a green salad. My Viennese mother taught me a much tastier and juicier version of this classic Austrian recipe: a lightly pounded slice of pork loin coated with seasoned flour,...
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